It's time for sausages at the village yard and many small bonfires are lit and chorizos and longanizas are cooked and served in pieces of bread by each peña group.

There were even more people there this year, young, old, everyone.

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It's time for sausages at the village yard and many small bonfires are lit and chorizos and longanizas are cooked and served in pieces of bread by each peña group.
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